Herbed Garlic and Dijon Potatoes
Author: Kari
Recipe type: side dishes
Prep time:
Cook time:
Total time:
Serves: 6 servings
- 3 pounds red potatoes, scrubbed and diced
- 3 Tablespoons olive oil
- 5 cloves garlic
- 2 Tablespoons Dijon mustard
- 2 teaspoons dried parsley
- 1 teaspoon dried basil
- 1 teaspoon salt
- ½ teaspoon black pepper
- Preheat oven to 400 degrees F. Spray a baking tray with cooking spray.
- Toss the potatoes with the seasonings and spread evenly in pan. Do not overcrowd
- Bake for an hour, turning every 15 or 20 minutes.
Recipe by To plate with love at https://toplatewithlove.com/herbed-garlic-and-dijon-potatoes/
3.5.3226